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Chamber events in this category.
24 Apr 202604:30 am - 12:30 pm
Organized by Andhra Pradesh Food Processing Society, supported by AP Chambers, the One Day Workshop on Mango Processing, Product Diversification & Waste Management was held on 24 April 2026 in Tirupati. Sri Potluri Bhaskara Rao addressed the workshop and chaired the session on diversification towards value-added products.
📍 Tirupati.
21 Dec 202512:30 am - 03:30 pm
Under the project SANCHITA, AP Chambers successfully trained 100+ women in mushroom farming at Tirupati. The programme included both theoretical sessions and hands-on practical training, equipping participants with sustainable livelihood skills and entrepreneurship opportunities. The initiative was led by Mrs. Juturu Rajitha Reddy, Borad of Director, AP Chambers, whose leadership and vision were instrumental in conceptualising and implementing the programme. This initiative reflects AP Chambers’ continued commitment to women empowerment, skill development, and agri-based income generation.
📍 Tirupati
21 Dec 202503:30 am - 03:30 pm
Under the project SANCHITA, AP Chambers successfully trained 100+ women in mushroom farming at Tirupati. The programme included both theoretical sessions and hands-on practical training, equipping participants with sustainable livelihood skills and entrepreneurship opportunities. The initiative was led by Mrs. Juturu Rajitha Reddy, Borad of Director, AP Chambers, whose leadership and vision were instrumental in conceptualising and implementing the programme. This initiative reflects AP Chambers’ continued commitment to women empowerment, skill development, and agri-based income generation.
📍 Tirupati